Christmas White Trash…because classy doesn’t taste as good.
Every Christmas I love to make yummy treats for my friends and family. One of my favorites is chocolate covered pretzels, but making them can be very time consuming and messy. This year, I tried something different. I found this recipe, Christmas White Trash, on the Cooking with K blog. It was super easy to make and very delicious! You can change the recipe for any occasion just by changing the color of M&Ms that you use. I’m thinking about finding purple M&Ms and making it for the Fiesta Bowl to celebrate a great Kansas State Football season!
24 oz. vanilla flavored candy coating (almond bark)
6 cups Kellogg’s Crispix cereal
3 cups Christmas shaped pretzels
16 oz. M&M’S Peanut Butter Chocolate Candies, or Peanut Chocolate Candies, or Plain Chocolate Candies in Christmas Colors
In a medium microwave safe bowl, melt chocolate in the microwave for 2-4 minutes at 30 SECOND intervals until chocolate is melted; set aside. In a large bowl, add cereal, pretzels, and M&Ms. Pour melted chocolate over the cereal mixture. Using a large spatula to fold all together making sure not to break up the cereal to much. Once all the mixture is coated real well with the chocolate, pour out onto a table lined with waxed paper. Once cooled, break up into piece and store in an air tight container.
Find more recipes from Cooking With K at http://www.cookingwithk.net/. Have a Merry Christmas!